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Widely Recyclable
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Hot and Cold Foods
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Home Compostable
Wooden Chip Fork Range - Sustainable Disposable Cutlery
Fish and chip shops and street food vendors need cutlery that handles hot, greasy foods without transferring heat to customers' hands or compromising grip when wet. These FSC-certified wooden forks provide reliable performance with natural sustainability credentials that appeal to environmentally conscious customers. The reinforced tine structure specifically handles chip and finger food applications whilst the natural wood provides thermal insulation protecting customers from hot food temperatures.
Technical Specifications
- Material Source:
- FSC-certified sustainably harvested hardwood construction ensuring responsible forestry practices
- Structural Design:
- Reinforced tine structure specifically engineered for chip and finger food applications
- Length Dimensions:
- Standard 165mm length providing comfortable handling and portion control for customers
- Heat Properties:
- Natural wood insulation prevents heat transfer from hot foods protecting customer comfort
- Surface Treatment:
- Smooth finish providing comfortable grip whilst maintaining oil resistance properties
- Disposal Method:
- Biodegradable breakdown in standard composting environments reducing waste concerns
Operational Benefits
- Heat Management - Natural wood provides thermal insulation protecting customers from hot food temperatures
- Grip Reliability - Oil-resistant surface maintains secure handling even with greasy fish and chips
- Customer Appeal - Natural materials align with health-conscious dining preferences and environmental awareness
- Waste Simplification - Biodegradable disposal eliminates long-term waste management concerns for operators
- Cost Effectiveness - Competitive pricing enables plastic cutlery replacement without significant budget impact
Target Applications
Traditional Food Service: Fish and chip shops, street food vendors, seaside concessions, and casual dining establishments requiring functional cutlery with environmental advantages.
Natural Performance: Sustainable wooden cutlery enabling traditional food operations to eliminate plastic waste whilst maintaining the functional performance essential for hot, greasy food service and customer satisfaction.
Wooden Chip Fork Range - Sustainable Disposable Cutlery
Fish and chip shops and street food vendors need cutlery that handles hot, greasy foods without transferring heat to customers' hands or compromising grip when wet. These FSC-certified wooden forks provide reliable performance with natural sustainability credentials that appeal to environmentally conscious customers. The reinforced tine structure specifically handles chip and finger food applications whilst the natural wood provides thermal insulation protecting customers from hot food temperatures.
Technical Specifications
- Material Source:
- FSC-certified sustainably harvested hardwood construction ensuring responsible forestry practices
- Structural Design:
- Reinforced tine structure specifically engineered for chip and finger food applications
- Length Dimensions:
- Standard 165mm length providing comfortable handling and portion control for customers
- Heat Properties:
- Natural wood insulation prevents heat transfer from hot foods protecting customer comfort
- Surface Treatment:
- Smooth finish providing comfortable grip whilst maintaining oil resistance properties
- Disposal Method:
- Biodegradable breakdown in standard composting environments reducing waste concerns
Operational Benefits
- Heat Management - Natural wood provides thermal insulation protecting customers from hot food temperatures
- Grip Reliability - Oil-resistant surface maintains secure handling even with greasy fish and chips
- Customer Appeal - Natural materials align with health-conscious dining preferences and environmental awareness
- Waste Simplification - Biodegradable disposal eliminates long-term waste management concerns for operators
- Cost Effectiveness - Competitive pricing enables plastic cutlery replacement without significant budget impact
Target Applications
Traditional Food Service: Fish and chip shops, street food vendors, seaside concessions, and casual dining establishments requiring functional cutlery with environmental advantages.
Natural Performance: Sustainable wooden cutlery enabling traditional food operations to eliminate plastic waste whilst maintaining the functional performance essential for hot, greasy food service and customer satisfaction.
SKU |
Material |
Case Pack |
Ideal Fill |
Brim Full |
Length |
Width |
Height |
Diameter |
Weight |
Colour |
---|---|---|---|---|---|---|---|---|---|---|
CD81404-1K |
Wood |
1000 | 85 mm | Wood | ||||||
CD81404 |
Wood |
10000 | 85 mm | Wood |