Wooden Chip Fork Range - Iconic Chippy Style Sustainable Cutlery

Fish and chip shops and street food vendors need cutlery that honours traditional service while meeting modern sustainability expectations. These iconic two-pronged chip forks provide the classic chippy style customers recognise and love, whilst delivering natural sustainability credentials that appeal to environmentally conscious diners. The natural birchwood construction offers a cost-effective, economically responsible solution that can break down and biodegrade into the earth quickly and safely, providing an eco-friendly alternative to traditional single use plastic cutlery.

Technical Specifications

Material Source:

Natural birchwood construction ensuring sustainable and biodegradable performance.

Structural Design:

Iconic two-pronged chip fork design typically used in fish and chip shops, specifically engineered for chip and finger food applications.

Length Dimensions:

Compact 85mm length providing convenient handling for traditional chip shop service.

Sustainability Credentials:

Biodegradable material that breaks down quickly and safely into the earth, offering an eco-friendly alternative to plastic.

Economic Benefits:

Cost-effective disposable fork that is economically responsible for high-volume operations.

Operational Benefits

• Traditional Service - Iconic two-pronged design maintains authentic chippy style presentation customers expect.
• Customer Appeal - Natural birchwood materials align with environmental awareness and sustainable dining preferences.
• Rapid Biodegradation - Breaks down and biodegrades into the earth quickly and safely, eliminating long-term waste concerns.
• Cost Effectiveness - Cost-effective disposable option that is economically responsible for operators.
• Plastic Alternative - Eco-friendly alternative to traditional single use plastic cutlery without compromising functionality.

Product Features

• Dimensions: 85mm compact length for convenient chip shop service.
• Material: Natural birchwood construction.
• Biodegradable and Sustainable: Breaks down quickly and safely into the earth.
• Iconic Design: Two-pronged chip fork typically used in fish and chip shops.
• Economically Responsible: Cost-effective solution for high-volume operations.

Target Applications

Traditional Food Service: Fish and chip shops, street food vendors, seaside concessions, and casual dining establishments requiring iconic chippy style cutlery with environmental advantages.

Natural Performance: These iconic two-pronged birchwood chip forks enable traditional fish and chip operations to eliminate plastic waste whilst maintaining the authentic chippy style and functional performance essential for classic food service and customer satisfaction. Cost-effective and economically responsible, they provide an eco-friendly alternative that breaks down quickly and safely into the earth.